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Another Successful Earth Day
I didn’t use a bathroom today. Just held it all in. That’s a lot of unflushed water and unused toilet paper. At midnight, I will rush down to the creek behind my apartment and blast the built-up toxins from my body into the water. The fish will filter my waste through their gills, converting it into drinkable water, and I will clean my buttocks with a local rabbit. That rabbit will hop through the forest, pollinating flowers and trees as he or she goes along.
Soon, a small child will smell a flower that bloomed because of me, and deer miles downstream will drink from the creek and be refreshed by my body’s recycled garbage.
That’s how I contributed to The Solution.
What did you do for Mother Earth today?
How To Make Jelly Beans
Sometimes, when you haven’t bought groceries for a long period of time, you are forced to make do with what you have on hand in your pantry. I’ve created many exotic dishes this way—there was one time I only had four pounds of fresh mangoes, a cup of brown sugar, two sticks of celery, a pile of cranberries, a tablespoon of extra virgin olive oil, two yellow onions, a few ounces of apple cider vinegar, a half cup of minced ginger, three garlic cloves, a pinch of salt, and some love. From this, I was somehow able to craft a batch of what I named Third World Cranberry Mango Chutney, for that is how I imagine suffering people cook. They make what they can, and then create folk music on garbage can lids. After that I pan-seared a twelve ounce steak in some butter and poured the chutney over it. I took one bite and threw everything away, because I realized that I do not like chutney, and the taste had ruined the steak.
So, the other day, I found myself with literally nothing but some very old grape jelly, and half a can of black beans. I put those beans in a pan, then added the jelly and let it simmer for five minutes.
I named the dish Jelly Beans. They did not taste good.
Shallow Thoughts
American ‘cheese’ is to the coagulated milk world as hot dogs are to the meat world. But what the hell do I know, I’m just a guy that wipes too hard.

Grooooooooooooss. Image taken from shittyfood.net
All Epochs Must Pass
I’ve been locked into a Cubist epoch for the past seven days. At the outset, I was extremely prolific, producing two paintings over the course of two days. Since last Friday, however, I have been toiling away on what I have decided must be the last of my Cubist works.
A floccinaucinihilipilificator might suggest this piece belongs in a dumpster behind an orphanage.
But it doesn’t. It is pulchritudinous. And sublime. And very, very lumpy.
Here is my ‘Late Cubism’ masterpiece, entitled Self Portrait, or also, The Bulge.